Laughter and Music Fill the Air with Tom Franek at Quezon Club

June gets more fun as comedian-musician Tom Franek makes his way back to the Philippines for an exhilarating evening of laughter, performances, and more. Quezon City’s first and only five-star luxury intergrated resort lights up as the three-time Grammy-nominated entertainer brings his signature piano-comedy performance blending his unique musicianship with stand-up comedy all the way to Quezon Club at Solaire Resort North for two weeks of fun starting June 11.

Previously featured as headliner for Disney, Princess Cruises, and known for live appearances on primetime television internationally, Tom Franek shares a new act to look forward to at Solaire Resort North for a memorable experience. Welcome a night of melodical and comical antics as Quezon Club opens its doors for patrons and guests to catch the exclusive shows this June 11, 13, 18, and 19.

Fuel the energy of the night with Quezon Club’s Western-inspired dishes for a savory touch to the evening. Indulge in a delicious meal perfectly paired with expertly crafted cocktails to complete the experience at the luxury integrated resort’s premier entertainment hub, and don’t miss an exciting sneak peek into the entertainer’s unforgettable set at the Solaire Resort North Lobby starting June 10.

Join the fun and be part of this exclusive comedic-musical event at Solaire Resort North this June. Reserve your table at quezonclub.com, call +632 8888 8888, or email [email protected]. Admission is complimentary.

Quezon Club at Solaire Resort North—The City’s Hidden Stage—celebrates Quezon City’s rich legacy in entertainment and the creative arts. This premier destination invites guests to savor refined flavors, bespoke beverages, and a seductive atmosphere pulsing with exceptional entertainment. Defined by mystique and refinement, it sets the scene for velvet‑lit evenings where world‑class performances unfold—from live music and jazz to dynamic dance and immersive acts.

Its culinary program, led by Chef de Cuisine January “Janu” Belardo, highlights seasonal ingredients, bold techniques, and elegant presentations. Complementing the cuisine, Head Bartender Martin Protacio crafts cocktails with meticulous precision—each pour enhancing the club’s immersive, after‑dark allure. Together, every dish and drink transforms each visit into an experience worth retelling.